Asking for Recommendations

대화 시작

Asking for Recommendations

초급 영어 · 성인 한국어 사용자

오늘의 목표

인기 메뉴, 대표 메뉴, 맵기, 양, 고기·해산물 여부를 묻고 추천을 받아 주문할 수 있다.

대화 흐름

1. 추천 요청
2. 인기 메뉴
3. 대표 메뉴
4. 맛 설명
5. 맵기
6. 양
7. 재료
8. 선택 비교
9. 최종 선택
10. 감사

핵심 표현

1. What do you recommend? — 무엇을 추천하시나요?
2. What's your most popular dish? — 가장 인기 있는 메뉴가 뭐예요?
3. What's the house specialty? — 이 집의 대표 메뉴가 뭐예요?
4. Is it spicy? — 매운가요?
5. Is it enough for two people? — 두 명이 먹기에 충분한가요?
6. Does it have seafood in it? — 해산물이 들어가나요?
7. Which one is lighter? — 어느 것이 더 가벼운 메뉴인가요?
8. Which do you prefer? — 어느 것을 더 추천하시나요?
9. Okay, I'll try that. — 좋아요, 그걸 먹어보겠습니다.
10. Thanks for the recommendation. — 추천해 주셔서 감사합니다.

다양한 표현

대표 메뉴

What's the house specialty?
What is this restaurant known for?
Is this your signature dish?

맛

Is it spicy?
Is it sweet?
Is it very salty?

양

Is it enough for two people?
Is the portion large?
Can we share it?

비교

Which one is lighter?
Which do you prefer?
Which one is less spicy?

상황별 대화 예문

Dialogue A — Popular Dish

Guest (손님): What's your most popular dish?

Staff (서빙 직원): The grilled salmon is very popular.

Guest (손님): Is it spicy?

Staff (서빙 직원): No, not at all.

Dialogue B — House Specialty

Guest (손님): What's the house specialty?

Staff (서빙 직원): Our beef stew.

Guest (손님): Is it enough for two people?

Staff (서빙 직원): Yes, with a side dish.

Dialogue C — Seafood

Guest (손님): Does it have seafood in it?

Staff (서빙 직원): Yes, it has shrimp.

Guest (손님): Then I'll choose something else.

Dialogue D — Lighter Choice

Guest (손님): Which one is lighter?

Staff (서빙 직원): The chicken salad is lighter.

Guest (손님): Okay, I'll try that.

Dialogue E — Two Choices

Guest (손님): Which do you prefer, the pasta or the risotto?

Staff (서빙 직원): I prefer the risotto.

Guest (손님): Great. I'll have that.

Dialogue F — Thanks

Guest (손님): Thanks for the recommendation.

Staff (서빙 직원): You're welcome. I hope you enjoy it.

A. 인기 메뉴Popular Dish